The other night I got a chance to go to an event with my friend and photographer Geoff Peters. The food was prepared by gourmet raw vegan chef Patricia Ganswind. If you thought that eating a raw vegan diet was just salads, think again…
Dolmades with Tzatziki
Dolmades with Tzatziki
Tacos with non-fried Beans, Guacamole, Sour Cream
Tacos with non-fried Beans, Guacamole, Sour Cream
Sweet Potato Gratin and Portabello Piccata with Lemon Sauce
Sweet Potato Gratin and Portabello Piccata with Lemon Sauce
Chili con Cacao with Papaya Cheese
Chili con Cacao with Papaya Cheese
Crème Brûlée with Goji Berries
Crème Brûlée with Goji Berries
Tiramisù with Goji Berries
Tiramisù with Goji Berries
Contacts:
- Patricia Ganswind (food) – www.gourmetveganchef.com
- Geoff Peters (photographs) – www.photosvancouver.com
Note that all the above photographs are released under the Creative Commons Attribution 2.0 Generic License.
[...] had the opportunity to try both the Dolmades with Tzatziki (at a recent event) and Chocolate Mousse Tart (at a food preparation class) prepared by Patricia Ganswind. The were [...]
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Everything looks amazing! Yum yum yum